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Rund um die Gatschacher Weide - Weissensee

Mountain Biking · Weissensee
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    Photo: Tourismusinfo Nassfeld-Pressegger See, Weissensee Information
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    Photo: Lammerhuber, Weissensee Information
m 1100 1000 900 10 8 6 4 2 km Schuler's Weinstube Schuler's Weinstube Tschatscheleria
moderate
Distance 10.8 km
1:15 h
257 m
255 m
1,137 m
930 m
Profile picture of Andrea Ronacher
Author
Andrea Ronacher
Update: November 13, 2020
Difficulty
moderate
Technique
Stamina
Experience
Landscape
Highest point
1,137 m
Lowest point
930 m
Best time of year
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

Rest Stop

Tschatscheleria
Schuler's Weinstube
Vis a Vis

Safety information

Start

Weissensee Haus (933 m)
Coordinates:
DD
46.714287, 13.294495
DMS
46°42'51.4"N 13°17'40.2"E
UTM
33T 369649 5174827
w3w 
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Destination

Weissense Haus

Turn-by-turn directions

Note


all notes on protected areas

Public transport

Getting there

Parking

Coordinates

DD
46.714287, 13.294495
DMS
46°42'51.4"N 13°17'40.2"E
UTM
33T 369649 5174827
w3w 
///winner.proprietary.spilled
Arrival by train, car, foot or bike

Equipment

Basic Equipment for Mountain Biking

  • Cycling helmet
  • Cycling gloves
  • Sturdy, comfortable and preferably waterproof footwear
  • Layered, moisture wicking clothing
  • Rucksack (with rain cover)
  • Protection against sun, rain and wind (hat, sunscreen, water- and windproof jacket)
  • Sunglasses
  • Ample supply of drinking water and snacks
  • Cell phone
  • Cash
  • Navigation equipment / map and compass

Technical Equipment for Mountain Biking

  • Air pump or CO2 pump including cartridges
  • Puncture repair kit
  • Replacement inner tube
  • Tire levers
  • Chain tool
  • Hex keys
  • Phone / device holder as required  
  • Bike lock as required
  • Where applicable, the bike must meet requirements for road use by having a bell, front and rear lamps and spoke reflectors
  • The 'basic' and 'technical' equipment lists are generated based on the selected activity. They are not exhaustive and only serve as suggestions for what you should consider packing.
  • For your safety, you should carefully read all instructions on how to properly use and maintain your equipment.
  • Please ensure that the equipment you bring complies with local laws and does not include restricted items.

Questions and answers

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Rating

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Photos from others


Difficulty
moderate
Distance
10.8 km
Duration
1:15 h
Ascent
257 m
Descent
255 m
Highest point
1,137 m
Lowest point
930 m
Circular route

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